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Aloha Visitor
Thank you for signing up to our newsletter. We are excited to bring this first edition to you!
Our aim is to provide you with a wealth of healthy information including new organic products, the latest health trends, and yummy recipe ideas and tips.
We are ever so grateful and sincerely thank all of our customers and loyalty members that have visited Coco's over the past 4 months and with your help we now stock over 2000 products!
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We are so excited to be stock ing Sadhana Kitchen's raw, gluten free, dairy free, refined sugar free vegan cakes.
Sydney's Eastern Suburbs now have easy access to some of their delicious healthy treats including superfood Caramel Slice, Better than Wagon Wheels and Better than Tim Tam! They will not disappoint!
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Have you heard the latest buz zword? Well now you have - it's Activated Coconut Charcoal! We are obsessed with it, as are a number of customers already.
This product is the best single detoxifier for whole body cleansing eradicating the body of 4000+ toxins, chemicals, drugs and waste to restore the body to its natural and proper condition. It has no taste and mixes well in water (making it easy to drink) it is also particularly good for hangovers, food poisoning and can even be made into a paste to apply to wounds among many other uses. It is available in store now in 3 sizes.
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Chia Porridge
- 1 can (400ml) of coconut milk (either regular or light) or use your favourite nut milk
- Pinch of sea salt
- 1/4 cup chia seeds
- 1 vanilla bean, split in half and seeds scraped
For the Sautéed Pears:
- 1 large or two small pears, cored and thinly sliced
- 1 tbs coconut oil
- 1 tbs coconut nectar
- Pinch of sea salt
- Pinch of ground cinnamon
Recipe sourced from Food-Matters.
Click here to view full Recipe & Cooking Instructions.
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We are your one stop shop for healthy treats and natural health food products. We’re open Monday to Sunday – see you soon!
Love
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